 | Certified Operator (Certification Applicant) | | | PT. Tripper Nature - CV SC | |  |
| Place, Country | | | Padang, Indonesia | |
| Certified Products | | | |  | |
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| Certification Programme | | | Fair for Life - Social & Fair Trade Certification | |
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| Wild Collection |
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| Chapter | | | Content of the For Life - Corporate Social Responsibility Programme | | Norm | | Rating |
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| 6.1.1 | Transparent Adminstration and Relations with Producers | 22 | 21 | ||||
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| 6.1.2 | Pricing and Producer Payments | 14 | 16 | ||||
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| 6.1.3 | Non-Discrimination and Gender Aspects | 12 | 12 | ||||
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| 6.1.4 | Internal Control System | 24 | 24 | ||||
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| 6.2.1 | Child Labour and Young Workers in the Collection Process | 12 | 13 | ||||
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| 6.2.2 | Working Conditions in Collection | 26 | 26 | ||||
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| 6.3.1 | Basic Labour Rights for Collector Group Staff | 30 | 31 | ||||
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| 6.3.2 | Employment Conditions for Collector Group Staff | 16 | 12 | ||||
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| 6.4.1 | Commitment to and Management of Social Responsibility | 8 | 7 | ||||
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| 6.4.2 | Community Relations | 6 | 6 | ||||
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| 6.4.3 | Respecting Rights of Indigenous Peoples and Local Communities | 10 | 10 | ||||
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| 6.5.1 | Internal Monitoring of Environmental Aspects | 4 | 4 | ||||
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| 6.5.2 | Environmental Aspects of Collection | 22 | 18 | ||||
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| 6.5.3 | Environmental Performance Group Operation´s Processing | 22 | 21 | ||||
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| 6.6.1 | Fair Trade Policy and Collector Empowerment | 8 | 8 | ||||
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| 6.6.2 | Fair Trade Pricing | 14 | 11 | ||||
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| 6.6.3 | Fair Trade Development Premium Administration and Use | 6 | 5 | ||||
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| 6.6.4 | Accountable Trade Relations to Buyers | 10 | 12 | ||||
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| Total Score Wild Collection | 257 | ||||||
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| Social Impact |
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| Social Impact & Special Achievements | | | Cinnamon future production is facing several obstacles: its destructive harvest, the decreasing interest of the farmers for cinnamon trees plantation, related to the access of the lands and the effort done in harvesting cinnamon. According to local actors, only plantations owned by important local suppliers will remain. No place anymore for small farmers, and a traditional use of cinnamon risks to disappear. Tripper and his suppliers, implementing Fair for Life expectations, want to face this situation and help local communities to find a new interest in this culture but also improve working conditions of the principal actors of cinnamon supply. | ||||
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| Use of Fair Trade Premium | | | The development Premium will be used to ensure a sustainable cinnamon production in Sumatra. Through the improvement of working conditions but also through the promotion of Cinnamon plantation. To replant what they consume is one of Tripper's main target! | ||||
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| Reached percentage of the applicable Total Norm Points for the overall performance |
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| Percentage | | | 97 % | ||||
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| Date of Certification |
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| First | | | 20.05.2016 | ||||
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| Last Update | | | - | ||||
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Insight into impacts
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